Chinese Food
All Recipes
Stewed fish with cake
After a mid autumn festival, I feel that I have eaten more fish and meat. I want to eat some coarse food. Although the coarse grains are also eaten in different ways, such as steamed bread, noodles and porridge, they are only supporting roles. W... ...
Rose and bean curd cauliflower
It's a must. Put a few pieces of fermented bean curd or fermented bean curd juice into the dish. It will make your vegetable taste better. The color is attractive and appetizing. -
Lettuce in oyster sauce
It's autumn. The temperature changes greatly. The season is dry. Many people will suffer from the symptoms of dryness, burning, insomnia and so on. It makes the friends who are not sleeping very well even more distressed. Today's oyster sauce le... ...
Mushroom rolls with bean skin
When I was cooking hot pot, I liked bean skin and Flammulina mushroom best. But it's hot now. It's not suitable for hot pot, so I use them to cook a dish. Use Kwai to roll up the Flammulina velutipes. Insert toothpicks. Cook in the pot for five ... ...
Roasted wing root with garlic
Pork can't be touched now. Chicken is a good substitute, especially this little winged root. It's delicious and cheap.
Fried razor clam with oyster sauce
Razor clam tastes delicious and has high nutritional value. The razor clam along the coast of Wenzhou is very unique. In the southern Fujian language, soup, it is commonly known as ginseng in the sea. -
Steamed winter melon with chopped pepper
A few days ago, my neighbor came to have tea and chat. He brought a big wax gourd of his own. Cut and eat for several days. Every time, it's different. Each one is simple and easy to make. There's very little seasoning. But it's delicious. -
Baby cabbage with minced garlic and vermicelli
As the saying goes, a hundred vegetables are not as good as cabbage . That is to say, the nutritional value of Chinese cabbage is high. Cabbage contains protein, crude fiber, calcium, phosphorus, zinc and other trace elements. Especially, the ca... ...
Braised winter melon with shrimp
A delicious dish for people who lose fat
Fried dough
This dish is nutritious, easy to absorb and tasty. Delicious
Jade cabbage dumpling (double color cabbage pork dumpling)
I often hear the old people say that delicious dumplings are not good enough. . It's true that a small piece of dough can contain all kinds of meat and vegetables. Steaming, boiling, frying and frying have different tastes. At every festival ban... ...
Simple spicy hot pot
Slum girl's one person dinner Series 1 - simple spicy hot food, whatever you have at home. It can be used to consume the leftover ingredients of the refrigerator. Soup can be added to the bottom of the soup to make it more delicious. If not, it'... ...
Steamed shrimp
Every 100 grams of shrimp meat contains 20.6 grams of protein, 0.7 grams of fat, 35 mg of calcium, 150 mg of phosphorus and 0.1 mg of iron. It also contains vitamin A, vitamin B1, vitamin B2, vitamin E, niacin and other nutrients. Shrimp skin is... ...
Shredded kelp in hot and sour sauce
Cool cold dishes -
It's good to eat it in autumn. Stewed mushroom with chicken legs
I'm not tired of eating chicken. It's only 12 yuan and 1 jin. I need some affordable food for my family. It's worth recommending this time. It's better than braised chicken. It's praised by the family. My husband said it's delicious. It's not ed... ...
Zero failure A kind of Delicious food A kind of Noodles with mushroom and meat sauce A kind of ~ 10 minutes
I can't get tired of noodles. Today, I share a simple way. It's delicious enough to lick the plate of mushroom and meat sauce noodles. It'll be out of the pot in ten minutes. Try it quickly. -
Fried chicken leg
My son eats snacks every day when he comes back from school. He's hungry. It's just the right time to fry chicken legs.
Dumpling skin bun
Usually we make breakfast. It's usually steamed buns, steamed bread, noodles, fried dough sticks, porridge and so on. Especially steamed buns. It's necessary for every family. Basically, in three days or two, we will eat them once. The stuffing ... ...
Braised noodles with lentils
My husband is good at rice . I can't make him look like him. I secretly took a picture today. I will follow the cat and draw the tiger later. It's as delicious as him.
